Eat, Drink & Be Merry ‘Chocolate & Confections’ – Airs Live Oct. 5 at 4pm PT / 7pm ET
Join Nancy and Lisa as they explore the world of Chocolate & Confections on ‘Eat Drink & Be Merry’ foodies online radio with special guests: Lauren Adler – Founder & Chief Chocophile of Chocolopolis; Alan McClure – Patric Chocolate; Camilla Saulsbury – Author of ‘Enlightened Chocolate: It’s Good For You’; Laura Klein – ‘The Queen of Green’ & Publisher of OrganicAuthority.com; Christopher Szczeniowski – Master Chocolatier & Pastry Chef at The Inverness Hotel; Marallyn Hill – Co-Author of ‘Our Love Affairs with Food & Travel’ & ‘Cooking Secrets: The Why & How’; Lynn Anderson – President of Caramoo; and Joan Vieweger – Co-Founder of Choclatique. Show airs Live on Oct. 5, from 4pm PT / 7pm ET.
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International Food Wine & Travel Writers Association
Books By Hills Success Log Where & What in the World Blog
“Success” was Indie Finalist in the Writing and Publishing category of the 2009 Next Generation Indie Book Awards
Author: Maralyn
Maralyn Dennis Hill, The Epicurean Explorer, is president emeritus of International Food Wine & Travel Writers Association, member of Society of American Travel Writers, and Society of Professional Journalists. She is Executive Editor of Luxe Beat Magazine and contributes to other publications. She also speaks and is a guest on many shows. The majority of Maralyn’s articles are now geared to the luxury market, spas, corporate retreats, business events, and culinary tourism, from simple to gourmet. Maralyn’s description of herself: I was born to travel and tell the tale. I’m energized by different cultures in every aspect of their lives, from food, wine, and destination, to how they conduct business. Travel represents a continual geography lesson.
