If you love maple sugar, this is a holiday martini with a maple and cinnamon twist.

I found this one on the Food Network’s Semi-Homemade show.


3 parts Irish Cream liqueur
3 parts brandy
1/2 part cinnamon schnapps
Splash of maple syrup

Mix and pour over ice in a martini glass. Serves 3.

This is martini works well on Thanksgiving day. It pairs well with the tastes and scents such as pumpkin pie spice, nutmeg and cinnamon.

Brenda C. Hill
International Food Wine & Travel Writers Association
Books By Hills Success Log Where & What in the World Blog

Finalist in the Writing and Publishing category of the 2009 Next Generation Indie Book Awards, “$uccess, Your Path to a Successful Book”