Well, looks and smells good, but now we can all take classic sandwich breads directly from freezer to oven. This is my kind of baking.

Actually, I love to bake bread. However since I cannot knead with a fractured hand, this method is a happy substitute.

Fresh and Ready Classic Sandwich Breads, freezer to oven, have varieties such as Italian herb, Italian peppercorn, multiple-grain and wheat.

French Meadow Bakery has launched gluten free breads. The choices are multiple-grain, and cinnamon raisin.

Today I had an urge for a real turkey sandwich, like the day after Thanksgiving sandwich, half of the pleasure was the aromas of freshly baked bread wafting through my house.

This food writing makes us hungry.