Spiced Apple Crisp From Chef Anthony

Spiced Apple Crisp From Chef Anthony

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.This recipe comes from Pritikin Longevity Center & Spa. Yes, I’ve also been there over a decade ago. When you travel and keep the schedule I do, taste the food and wine, it is important to remember healthy alternatives. These are great for all with apples in high supply.

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Spiced Apple Crisp

Ingredients

  • 5 red Delicious or Fuji apples, peeled, cored, and cut into wedges
  • 1 tablespoon water
  • 2 teaspoons cornstarch
  • 1 teaspoon apple pie spice (such as McCormick brand — a simple blend of cinnamon, nutmeg and allspice)
  • Juice of ½ lemon (1 Tbs.)

Topping

  • ¼ cup crushed shredded wheat
  • Pinch of ground cinnamon

Methods/steps

1.  Combine apples, water, cornstarch, spice, and lemon juice in a medium mixing bowl.

2.  Mix well and place into a microwaveable container.

3.  Microwave on high for 10 minutes, or until apples are soft and juice is thick and clear.

4.  Divide among 4 dessert bowls.

5.  Top each serving with 1 tablespoon crushed shredded wheat and a sprinkle of cinnamon.

Additional Tips

NUTRITION INFORMATION

Each serving contains approximately:
116 calories
0.5 g protein
29 g carbohydrate
0.5 g total fat
0 mg cholesterol
less than 1 mg sodium
5 g dietary fiber
5% calories from fat

Click to learn more about Pritikin Longevity Center & Spa.

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3 Responsesto “Spiced Apple Crisp From Chef Anthony”

  1. Brenda Hill says:

    I remember when you raved about Pritikin. This recipe looks simply delicious.

  2. Mari-Lyn says:

    Sounds delicious. I like the shredded wheat topping idea and going to pick up some apples today.. I love apple crumbles.

    Have a great time!

    The Pie Princess

  3. Maralyn says:

    Thanks Brenda and Mari-Lynn for commenting. it is good.

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