The Chesterfield Hotel

The Hill Team always likes to pass on specials we think you may enjoy. The Chesterfield Hotel in Palm Beach, A Red Carnation property, has a great one going on now.

The excitement of SunFest is in the air. And so much to do. Walk along the yacht-lined waterfront as the breeze off the water envelops you; browse the incredible array of wonderful arts and crafts exhibits – what a fun way to shop; and don’t forget the incredible selection of food stands – the aromas will make you dizzy with hunger.

Nestled in the heart of Palm Beach, The Chesterfield Hotel is the perfect SunFest getaway. A member of Small Luxury Hotels of the World, The Chesterfield is just steps from world-famous Worth Avenue and the Atlantic Ocean. It features 53 luxurious guest rooms and suites, the renowned Leopard Lounge and Restaurant, a tropical pool area, and intimate Library.

What better way to enjoy Palm Beach’s SunFest than to experience The Chesterfield Palm Beach’sSunFest package for two, which includes:

  • Accommodation in a beautifully appointed room or suite
  • Continental breakfast
  • Two tickets to SunFest for one day! Please advise your dates of preference
  • Make the most of the day with a late checkout of 4 PM, subject to availability
  • Complimentary valet for all drivers

Offered from April 27 through May 1,2011, the SunFest package is priced from $235. Rates are based on two people sharing per night. The SunFest package is subject to availability may be changed without notice and is exclusive of taxes and gratuities.

Rates for SunFest accommodation only are from $159 exclusive of taxes and gratuities.

For details and reservations, please contact The Chesterfield Hotel direct at 1 800 243 7871 or email: bookchpb@rchmail.com. Visit us online at www.chesterfieldpb.com.


Notes to Editor:

  • View a complete list of Awards and Accolades for the Red Carnation Hotel Collection.
  • Follow The Chesterfield Palm Beach on Twitter and become a fan on Facebook.
  • About The Chestefield Palm Beach
    The Chesterfield Palm Beach is an historic landmark building offering stunning European style that effortlessly combines splendid luxury and outstanding comfort with classic English civility and exceptional service. Located in the heart of the elite Palm Beach Island in Florida, this four star boutique hotel boasts 52 bedrooms and suites including The Penthouse, heated outdoor swimming pool and hot tub, poolside courtyard for alfresco dining, Leopard Lounge restaurant and Churchill’s cigar room, the Leopard Lounge bar offering traditional afternoon tea by day and live entertainment by night, The Courtyard for alfresco dining, and meetings, events and wedding facilities for up to 125 guests. This club-style hotel is located minutes from the elegant shops of Worth Avenue and the tropical beaches of the Atlantic Ocean, with the Flagler Museum, Kravis centre and world-class golf courses nearby. The Chesterfield Palm beach is a member of Small Luxury hotels of the World and part of The Red Carnation Hotel Collection.
  • About The Red Carnation Hotel Collection
    “No request is too large, no detail too small” is the ethos that inspires this luxury collection of thirteen five and four star outstanding boutique hotels. Each property has its own individual character and unique location that reflects the local environment, culture and cuisine. They all share the qualities that win Red Carnation so many prestigious awards – splendid luxury, generous hospitality, inventive and traditional cuisine, private art collections, passionate service and loyal staff committed to creating richly rewarding experiences for all their guests.

Big Blend Magazine NoraLyn
Member: Society of Professional Journalists

Maralyn
Author: Maralyn

Maralyn Dennis Hill, The Epicurean Explorer, is president emeritus of International Food Wine & Travel Writers Association, member of Society of American Travel Writers, and Society of Professional Journalists. She is Executive Editor of Luxe Beat Magazine and contributes to other publications. She also speaks and is a guest on many shows. The majority of Maralyn’s articles are now geared to the luxury market, spas, corporate retreats, business events, and culinary tourism, from simple to gourmet. Maralyn’s description of herself: I was born to travel and tell the tale. I’m energized by different cultures in every aspect of their lives, from food, wine, and destination, to how they conduct business. Travel represents a continual geography lesson.