The Hill team celebratws Oscar night at a party in Las Vegas with the IFWTWA group of travel writers. Norm and Maralyn enjoyed this caramel and chocolate martini.
Carmel and Chocolate Martini
2 oz Godiva chocolate liqueur
1 oz amaretto liqueur
2 oz milk
1 tablespoon caramel ice cream
(optional) moistened finely shredded coconut to coat rim of glass.
Coat rim of glass with coconut if desired.
Pour the ice cream topping into bottom of a chilled martini glass.
In a cocktail shaker filled with ice, combine milk, amaretto and Godiva liqueurs.
Shake well and strain into prepared glass.
This cocktail is a winner.