The perfect gift for someone you love or yourself is the newly released Limited Collector’s Edition of JOY fragrance within its most iconic bottle to date, designed by House of Jean Patou.

 

JOY boasts more flowers in a single ounce than any other fragrance. Each ounce contains the essence from more than 10,000 jasmine flowers and twenty-eight dozen roses. The brand is releasing 500 hand-numbered, .5 oz. parfum bottles, as well as two gift sets with eau de parfum and a set of four elegant, individually wrapped soaps that offer the high-end gifting experience at a slightly lower price point.

JOY

JOY

Having tried this, it is easy to see why JOY is one of the world’s most popular best-selling fragrances and why it was a favorite of Marilyn Monroe and Jackie O.

Joy Gift Set

Joy Gift Set

The fragrance are available in three luxurious forms, all of which hit shelves in late-November:

  • (500) hand-numbered, limited-edition .5oz parfum bottles ($350.00; exclusively sold at Bergdorf Goodman and Neiman Marcus locations)
  • Four-piece gift set featuring 3.4-ounce bottle of JOY eau de parfum with three, elegant, individually wrapped bath soaps, packaged in a keepsake box ($190.00; exclusively sold at Bergdorf Goodman and Neiman Marcus locations)
  • Four-piece gift set featuring 1-ounce bottle of JOY eau de parfum with three, elegant, individually wrapped bath soaps, packaged in a keepsake box ($110.00; exclusively sold at Bloomingdale’s, Dillard’s, Lord & Taylor and Nordstrom).

 

I hope you enjoy this as much as I do, when you try it.

 

Maralyn D. Hill

Maralyn D. Hill

Member: International Food Wine & Travel Writers Association (IFWTWA)

Member: Society of American Travel Writers (SATW)

Member: Society of Professional Journalists (SPJ)

Luxury & Culinary Journalist, Speaker, Food Judge

ment’or – Inspiring culinary excellence

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Maralyn
Author: Maralyn

Maralyn Dennis Hill, The Epicurean Explorer, is president emeritus of International Food Wine & Travel Writers Association, member of Society of American Travel Writers, and Society of Professional Journalists. She is Executive Editor of Luxe Beat Magazine and contributes to other publications. She also speaks and is a guest on many shows. The majority of Maralyn’s articles are now geared to the luxury market, spas, corporate retreats, business events, and culinary tourism, from simple to gourmet. Maralyn’s description of herself: I was born to travel and tell the tale. I’m energized by different cultures in every aspect of their lives, from food, wine, and destination, to how they conduct business. Travel represents a continual geography lesson.