Sam the Cooking Guy’s Pound Cake with Finlandia Imported Butter

Sam the Cooking Guy’s Pound Cake with Finlandia Imported Butter

Sam Zien, Sam the Cooking Guy

Sam Zien, Sam the Cooking Guy

Recipe Courtesy of:

Sam the Cooking Guy in partnership with Finlandia Imported Butter

Sam the Cooking Guy's Pound Cake

Sam the Cooking Guy’s Pound Cake

Pound Cake

Makes 1 cake


1 cup Finlandia butter, softened + extra for greasing

2 cups sugar

2 cups flour

1/4 teaspoon salt

1 teaspoon baking soda

5 eggs

2 teaspoons vanilla extract


  • Beat all ingredients except eggs in a mixer for 5 or 6 minutes
  • Then add eggs, one at a time until incorporated
  • Butter Bundt or loaf pan well, and pour in mix
  • Bake about an hour, or until a toothpick comes out clean
  • Let cool and slice
  • Grill slices on a grill pan, bbq or even broil
  • Then spread with a little more butter and voila…magic!

You can read more about Sam The Cooking Guy on my article in Luxe Beat Magazine.



Member: International Food Wine & Travel Writers Association (IFWTWA)

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Luxury & Culinary Journalist, Speaker, Food Judge

ment’or – Inspiring culinary excellence

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