Grilling Weather! Suddenly we’ve gone from winter to spring, at least until the weather changes once again (we can only hope!). Time to get the grill brush out and get rid of that rust, and oil up the grill so you can think about the easy, fun task of grilling a perfect steak. Yes, grilling a good steak is a bit of an art. Of course, the better the meat, the easier it is to practice this art.
Below is a crucial spring/ summer “How-to” created by a grilling expert at Paulding& Company.
How to Cook that Steak
Please share this fun Grilling How-To with your readers
Paulding & Company Cancellation Policy
Refunds are only issued when we are notified 5 or more days prior to a class, or for classes that fill and have a waitlist. If you cancel less than 5 days, but more than 48 hours before a class, a credit towards a future class will be issued, but you must notify Paulding & Company and receive confirmation within that time frame. If you must cancel less than 48 hours before a class, you may send someone in your place. We regret that no credit can be issued for late cancellations or missed classes. Please note that some teachers have individual policies that differ, be sure to read these when you register!
To learn more, including a schedule of upcoming classes visitwww.pauldingandco.com .
For further information, or to attend a class please contactLweendo@dtpublicrelations.com
Thanks to Paulding & Company for sharing this post.
Editor-in-Chief, Where and What in the World
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