Last week Santa Margherita came out with four deliciously refreshing cocktail recipes in time to enjoy for the rest of the summer.The cocktails were served at the brand’s She Shed Event about ten days ago where guests enjoyed hors d’ oeuvres and experienced a variety of cooking demos from Top Chef winner, Richard Blais.

Summer Cup
Summer Cup
Ingredients:
1 oz. Lillet Rose
½ oz. vodka
½ oz. strawberry and rhubarb syrup
Pinch of salt
1.5 oz. watermelon Juice
Method: Shake and strain on ice and top with 2 oz. Santa Margherita Sparkling Rosé. Garnish with watermelon radish wheels.
![]() Peach Royale Peach Royale Ingredients: 1 oz. tequila 1 oz. white peach purée ½ oz. lemon juice ½ oz. simple syrup 3 dashes peach bitters
Method: Shake and strain on ice and top with Santa Margherita Prosecco Superiore DOCG. Garnish with a peach wedge.
![]() Spritz O’Clock Spritz O’Clock Ingredients: 1 oz. Aperol ½ oz. vodka ½ oz. orange juice Dash of passionfruit purée 5 drops of orange flower water
Method: Build over ice and top with Santa Margherita Sparkling Rosé. Garnish with an orange wheel and spray of orange blossom.
![]() Garden Cooler Garden Cooler Ingredients: 2 oz. Santa Margherita Pinot Grigio ½ oz. St. Germain ½ oz. lime juice Dash each of celery and cucumber bitters Dash of verjus and saline solution
Method: Build over ice and top with Santa Margherita Prosecco Superiore DOCG. Garnish with cucumber slice and fresh herbs (shiso, opal basil, chrysanthemum).
I sure hope you enjoy these as much as we did. Let me know if you try them.
![]() Maralyn D. Hill Executive Editor, Luxe Beat Magazine Editor-in-Chief, Where and What in the World Member: International Food Wine & Travel Writers Association (IFWTWA) Member: Society of American Travel Writers (SATW) Member: Society of Professional Journalists (SPJ) Luxury & Culinary Journalist, Speaker, Food Judge ment’or – Inspiring culinary excellence Blogs: Where and What in the World & Success with Writing https://authorcentral.amazon. FB: http://www.facebook.com/The.Epicurean.Explorer, http://www.facebook.com/Success.With.Writing Twitter: https://twitter.com/MaralynHill Linkedin: http://www.linkedin.com/in/maralynhill If you would like to submit a guest post on food, wine or travel to Where and What in the World, I would be happy to feature your travel experience , drink, special wine tasting, or family or simply delicious recipe. If you go to submission tab, you will see how to submit, as well as have the opportunity of telling me if you would like to would like to be a regular contributor. When uploading a file for submission, you are also able to upload jpegs. Please feel free to put a last paragraph about you and a link to your profile. No html please. You can also include a head shot. |