Visit Phoenix kicked off National Tourism Week with a brunch at The Farm at South Mountain.
Our “Visit Phoenix Media Brunch Menu included, house made smoked brisket, sautéed peppers, potatoes and onions, topped with two over easy eggs;
brioche French toast with sautéed bananas topped with candied Arizona pecans and served with carmel syrup;
fresh kale salad; sweet potato salad;
and seasonal fruit salad;
homemade ding dongs; and pecan bars.
The Farm at South Mountain is seasonal. It is truly farm to fork. It has four restaurants and I’m going to provide the closing dates for the summer as well as the opening dates. The experience is exceptional and I’d highly recommend. We were guests of the Phoenix CVB.
Botanica at The Farm Closes Sunday, May 25, 2014 and Opens in October 2014.
The Farm Kitchen Closes Sunday, June 1, 2014 and Opens September 9, 2014.
Morning Glory Cafe Closes Monday, June 2, 2014 and Opens Friday, September 5, 2014.
Quiessence at The Farm Closes Tuesday, July 1, 2014 and Opens Tuesday, July 29, 2014.
The Farm at South Mountain is wonderful for personal dining, corporate events, weddings, and all types of outings.
For information and bookings contact: Zion & Zion,Ashley Oakes x 114, 480 751 1007, ashley@zionandzion.com
We were both delighted to be guests of Visit Phoenix to experience all The Farm at South Mountain has to offer. We look forward to returning when they reopen in the fall.
Maralyn D. Hill, The Epicurean Explorer , Executive Editor, Luxe Beat Magazine
& Norman E. Hill, Editor, Luxe Beat Magazine
MDH-Board Member & Past President, NEH – Member International Food Wine & Travel Writers Association
MDH- Member SATW & SPJ, NEH – Member SPJ
Where and What in the World, Books By Hills & Success with Writing
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