1.5 oz. 1800 Reposado Tequila
1 oz. Blood orange liqueur
0.5 oz. Blood orange juice
1 oz. champagne
1 oz. Hangar 1 Buddha’s Hand Vodka
0.5 oz. Honey Syrup
2 oz. California Sparkling WineAdd ingredients except sparkling wine in shaker. Shake with ice and strain into a chilled Champagne Flute. Top cocktail with sparkling California wine. Garnish with an expressed long lemon peel.
Lemon Twist, garnish
Combine ingredients in a champagne flute and garnish.
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Luxury & Culinary Journalist, Speaker, Food Judge
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