Beef Cuts Charts – Where does a cut come from?

Posted by Maralyn | Food, Meat Recipes, Recipe tips |

Sometime people will wonder where a cut of beef comes from. We have a Beef Cuts Chart from the American Angus Association. We hope this answers some of your questions.

You can find out more from American Angus Association.

Maralyn D. Hill, President

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About The Author

Maralyn

Maralyn Dennis Hill, The Epicurean Explorer, is president emeritus of International Food Wine & Travel Writers Association, member of Society of American Travel Writers, and Society of Professional Journalists. She is Executive Editor of Luxe Beat Magazine and contributes to other publications. She also speaks and is a guest on many shows. The majority of Maralyn’s articles are now geared to the luxury market, spas, corporate retreats, business events, and culinary tourism, from simple to gourmet. Maralyn’s description of herself: I was born to travel and tell the tale. I’m energized by different cultures in every aspect of their lives, from food, wine, and destination, to how they conduct business. Travel represents a continual geography lesson.