In general, most of you who follow this site are not food, wine, travel writers or blog on the subject. However, some of you are and I wanted to open up this wonderful opportunity. It is only appropriate for those who are...
Read MoreWhat a delightful surprise to taste authentic guacamole prepared tableside at Cabonita (little canon) in Las Vegas. This is true Mexico City food discovered is in the luxurious Venetian Hotel. I have enjoyed guacamole in Mexico,...
Read MoreThis perfect Manhattan is a drink I enjoyed while gazing at snow capped mountains with the IFWTWA writer’s conference in Alaska. Jason, a mixologist with Holland America on the ms Westerdam, at the popular Crow’s...
Read MoreLast October 22, 2009, I reviewed Aequare Chocolate. Well, I’m doing an update. It was so great, it deserves an update. My original post is much more detailed and covers the full line and history.The International Food...
Read MoreBrenda, Norm and I,the Hill Team, belong to the International Food, Wine & Travel Writers Association (IFWTWA). As a Board Member and Conference/Media Trip Co-Chairman, I’m excited to write about our upcoming Conference at...
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