Usually this blog does not include press releases. However since so many of our readers are chefs and cooks, we wanted to provide you with the opportunity to take part in this contes, get published, and support a worthy cause....
Read MoreChef/Owner of Akasha Restaurant in Culver City, California, has a wonderful breakfast dish that is perfect for brunch or any morning. Chef Richmond focuses on healthy cuisine and her food has been served backstage at the...
Read MoreWe are fans of the Pulitzer Prize-winning writer Marjorie Kinnen Rawlings, author of The Yearling. However, many are not aware that she wrote a classic Southern cookbook in l942. Thanks to a friend who knows of my love for...
Read MoreSeasonal Recipes and Stories From an Italian Kitchen by Deirdre Heekin and Caleb Barber, Proprietors of the acclaimed osteria, Pane e Salute, in Woodstock, Vermont.This book is good enough to eat.If you enjoyed Deidre’s...
Read More