Beef basics: Everything you need to become a pit master
Grilling is an American staple, and many home grill masters yearn to take it to the next level,...
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Category: Cooking tips
Haylie Duff shares best tips for quick and healthy family meals
Actress and mom shares best tips for quick and healthy breakfasts Every parent knows it can be a...
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5 Basic Steps for Sizzling Steak
(Culinary.net) A sizzling steak is a surefire sound of summer, and the flavors achieved from one...
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Take Holiday Hosting to the Next Level
It can be easy to impress your holiday guests without overdoing it in the kitchen by putting to...
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Great grilling tips and tricks of the pros
Across the country as weather heats up, so do the grills. You don’t need to be a pitmaster to...
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10 Things to Look for When Choosing a Food Dehydrator
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Read MoreBasic Cooking Skills & Tips to Know from Tasting Table
By Brenda C. Hill When Maralyn and I were writing our first two culinary books, we interviewed over a hundred chefs from around the world. We always asked them what was their favorite kitchen tool. And, for a tip for other...
Read MoreTop tips to make delicious hiking food using a dehydrator
An effective and great way of eating well on a backpacking or hiking trip is by dehydrating the meals which you’ve prepared at home. Most people are normally scared by the sheer thought of dehydrating meals for their bushwalking...
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Breakfast Cereals: Friend or Foe?
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Read MoreA Picnic in Mason Jars
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Read MoreDifferent Types of Flour and Their Uses
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Read MoreKashmiri Kahwah (Tea) Recipe
By Debashis Das Kahwah (Urdu: قہوہ, also transliterated qehwa, kehwa or kahwa) is a traditional green tea preparation consumed in Afghanistan, northern Pakistan, some regions of Central Asia as well as the Kashmir Valley. In...
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