Cheese & Wine Appreciation–Its history in the U.S. Cheese has been my personal favorite food product since I was a toddler. Wine appreciation came later. When I first started drinking wine, it was not necessarily the...
Read More[youtube=http://www.youtube.com/watch?v=6tOlkMNktNk]Norm and I had the pleasure of meeting Ariel Uson of the Philippines when we sailed on Holland America’s ms Statendam. We featured his video and Apricot Cosmo on a May...
Read MoreWhen the Hill Team was in Ashland, Oregon for the Chocolate Festival, we had the opportunity to meet Judith Galindo, owner of Homemade Confections. Plus, we tasted and enjoyed her Gourmet Topping. So, you can get to know Judith,...
Read MoreI know I just gave you Jon-Paul’s Hutchins background on my 6-26-09 post. However, I wanted to be sure to post this salad that is absolutely wonderful. Of course, I’m partial to pistachios. Plus, this is easy and...
Read MoreJon-Paul Hutchins – A True Renaissance ManBefore I start Jon-Paul’s bio and recipe, I first need to apologize for my delay in writing. I had the pleasure of having lunch and interviewing Jon-Paul slightly over a year...
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