Many Americans are unaware of cachaça even though it is the most popular distilled spirit in Brazil. An astonishing 175 million cases are produced each year, but most of it is consumed within the country; while no more than 10%...
Read MoreAs a child growing my, my grandmother made dumplings—chicken and dumplings, bean soup with dumplings, and dumplings in many different dishes. Nothing compares to the twist that chef Romana Paulus has created with his cottage...
Read MoreWe always enjoy chili. I first had white chicken chili about ten years ago. This recipe sounds close to what we’ve experienced. I found it at the Bush’s Beans website. White Chicken Chili Prep: 10 Minutes Cook: 20...
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Read MoreI’m fortunate for us to again have an update from Liz Wunderlich at the U. S. Meat Export Federation. U.S.M.E.F. Elizabeth Wunderlich — U.S. Meat Export Federation — Tel: 830.997.6319 — Text: ...
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