We enjoyed some of the most exciting days of our lives. We watched, at very close range, 19 of the world’s greatest chefs going for the gold. Drums and trumpets roaring added to the Olympic-like frenzy.The final winners...
Read MoreThose who read Where And What in the World regularly, already read about the Oregon Truffle Festival January 29-31, 2010. Well, guess what? They have invited the French.Leslie Scott, organizer extraordinaire says, For the first...
Read More“You see, madam, your wine is like the nepenthe of Helen, for it gives the cares as well as the senses of your guests to oblivion.” –Sydney Owenson Morgan (c.1776-83-1859)Recently, I was fortunate enough to...
Read MoreThe Hill Team likes wine. So we found this press release from Food4Media interesting and want to pass it on to all the winemakers we know.”International Wine Challenge Announces 2009 Call For Entries”The...
Read MoreThe new issue of The Burro Express has come out with our featured column, Culinary Secrets/Recipes for The Blend Magazine. This month features hearty comfort food.There are also other great columns in this issue. Check it out.We...
Read More
