We often write about Rancho La Puerta in Tecate, Mexico. Brenda has been there several times and Maralyn experienced it with her when they were presenters twice. The last time was in July this year. The Ranch’s food is all...
Read MoreMaralyn and I will be meeting again at Rancho La Puerta in July to present our writing workshop and take a few cooking lessons. I can hardly wait. The Ranch has so much to offer so many men and women of all ages from all over...
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The Tandem Tasters were fortunate to spend a week at Rancho La Puerta with Andy Schloss, when we were all presenters. Andy was the “Celebrity Chef.” Naturally, we attended his cooking demonstrations. He has authored 15 published cookbooks and appeared on many national television shows. Andy focused on grilled food and the recipe we are sharing is one he and his wife serve at their own Thanksgiving dinner for those who are vegetarians.
Read MoreBrenda and I both enjoy spas as well as their respective cuisines. We decided to provide some delicious examples in this months column on Big Blend Magazine. We’ve included the following recipes: Recipes: Blood Orange...
Read MoreThe Hill Team frequently refers to Rancho La Puerta in Tecate, Mexico. It has been one of Brenda’s best experiences as she has gone there many times during the past decade. For Maralyn, 2010 brought a new experience that...
Read MoreEncompassing the fresh from the garden cuisine of Rancho La Puerta, to Copper Canyon and the gastronomy capital, Puebla, this is just a small sampling of our experiences with Mexican food. A book could not begin to cover the...
Read MorePampering Spas We recently returned from Rancho La Puerta in Tecate, Mexico. We cannot rave enough about the service, food, activities, accommodations and treatments.How good to know that Ranch La Puerta was featured in the 2010...
Read MoreWho knew that ice cream, a favorite of the Hill Team, could ever taste this delicious? Of course when you add our other passion, cheese, it is no wonder we are still swooning.This recipe comes from a hands on cooking class given...
Read MoreThe Tandem Tasters love to return to Mexico for the beauty of the country, the warm and friendly people and culinary delights of Mexico’s intriguing cuisines. We are fortunate to spend a week of writing and speaking, as...
Read MoreBrenda and I will soon be going to Rancho LaPuerta from February 27 to March 6, to present a workshop on “How to Start Journaling and Why.”Since we also plan to write about the fitness, health and spa aspect, we were...
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