Book Review: Chocolate Bliss by Susie Morris
Review by Brenda C. Hill The cover of this delectable book made me long for a big bite of a...
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Tag: Book reviews
Book Review: Flying Pans by Ron Oliver and Bernard Guillas
Flying Pans Two Chefs: One World By Ron Oliver and Bernard Guillas Flying Pans is the best...
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Sugar & Salt, A Year At Home And At Sea by Annie Mahle
Book Review Simple and delicious recipes, tales, and experiences captivate the reader to keep...
Read MoreBook Review – Honey for Health & Beauty & Recipe
Honey has been a remedy I’ve known and used for years. But, Honey for Health & Beauty, part of the Cooking Well series, is a treasure. It is a cooperative effort with the Introduction by Lauren Feder, M.D., Foreword...
Read MoreBook Review: Feed My Lambs, Feed My Sheep by Nadine Chantal
Recipe included: Select Harvest Gewurztraminer Cake Feed My Lambs, Feed My Sheep by Nadine Begin, was an evolution of recipes from her early years on a Michigan farm, years spent in a convent, to wife of a former priest, then...
Read MoreBook Review – Absente, Images and Tastes of the Green Fairy
Absente, Images and Tastes of the Green Fairyby David Carrier and Michel Roux Much to my delight, I’m enamored with a book on Absente. During the past two years, quite a few authors have written about the magic of this...
Read MoreBook Review: In Late Winter We Ate Pears, A Year of Hunger and Love
Seasonal Recipes and Stories From an Italian Kitchen by Deirdre Heekin and Caleb Barber, Proprietors of the acclaimed osteria, Pane e Salute, in Woodstock, Vermont.This book is good enough to eat.If you enjoyed Deidre’s...
Read MoreBook Review-Libation, A Bitter Alchemy
I know Brenda reviewed this, but I’m giving you my take. I’m a slower reader but I enjoyed Brenda’s review so much, I decided I better get with it.Passion & History Shine Through in Libation.For me,...
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